Wednesday, July 18, 2012

Hungry for Banana Bread?

My best friend, who doesn't quite understand my Pyrex obsession, thought that the 502 refrigerator dishes were mini loaf pans.  At first I was appalled, but then realized it was such a great idea!
I made a double batch and one whole loaf was equivalent to 3 of the 502s so it worked out perfect!
Happy Baking and Thrifting!
Thrifter Sister Hanna
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5 comments:

  1. Stacey JohnsonJuly 18, 2012 at 2:40 PM

    Love it! I will have to make my gluten free Banana Bread in these...first I need to find some more....right now I just have 1.

    Stacey @ www.gfpastorswife.blogsot.com

    ReplyDelete
  2. AngieJuly 18, 2012 at 3:38 PM

    So cute, but I like the inside pieces best, lol. Too much edge, not enough gooey on these.

    ReplyDelete
  3. MickJuly 18, 2012 at 6:13 PM

    Whats your recipe!? You should send it to me!

    ReplyDelete
  4. MadeeJuly 18, 2012 at 8:26 PM

    I love baking bread in my fridgies! Yumm!

    ReplyDelete
  5. alexmarieJuly 19, 2012 at 7:21 PM

    I'm Gluten free and gluten free bread has a tendency to fall in the middle. When I bake them in the fridgies they come out PERFECT everytime!

    ReplyDelete

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